domenica 12 gennaio 2014
Today I am the chef
Today Edoardo insisted on cooking himself because...he had THE RECIPE! A healthy and flavored dish to cook for the whole family.
I utterly followed his indications (he was in a sort of magic vegetable delirium) and we had a gorgeous dinner soup :)
Love you, my tiny chef! Mom is sooo proud of you!!!
1 tbsp tomato sauce
Wash and peel all ingredients and put them all on a big pot. Add water until covering all vegetables and cook them for 40 minutes.
Mix and whisk all ingredients until they become a cream.
Add pasta (farfalline)